Description

Barrel-aged balsamic, infused in Texas. Drizzle it, marinate with it, or put a splash in a dressing.

Deep cherry, feels thick in your mouth. Built for pork, duck, and a scoop of vanilla.

Size: 250 ml

Use it on

• Pork chops or tenderloin
• A cheese board
• Vanilla ice cream

Pairs with: Pork Rub

Made in Texas.