Description
Barrel-aged balsamic, infused in Texas. Drizzle it, marinate with it, or put a splash in a dressing.
Texas peach over aged balsamic. Sweet, a little floral, and very good on pork.
Size: 250 ml
Use it on
- Grilled pork or chicken
- Peach slices or a caprese
- A cheese board with cheddar
Pairs with: Pork Rub
Made in Texas.
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