Description
Barrel-aged balsamic, infused in Texas. Drizzle it, marinate with it, or put a splash in a dressing.
Bourbon warmth in a balsamic. Oak, a little sweet, made for a skillet and grilled fruit.
Size: 250 ml
Use it on
- Grilled peaches or roasted vegetables
- A plant-based burger, in place of a heavy sauce
- Optional: steak or pork
Pairs with: Coffee Rub
Made in Texas.
Dan Schmidt –
This stuff is amazing I highly recommend.