Description
Salt that already tastes like it sat near a fire. Finish with it. Do not cook it away.
Use it on
- Roasted carrots or potatoes
- Chocolate or caramel, a tiny pinch
- Optional: steak, after slicing
Pairs with: Smoked Applewood Infused & Barrel Aged Balsamic Vinegar
Made in Texas.
Reviews
There are no reviews yet.