Smoked Applewood Infused & Barrel Aged Balsamic Vinegar

$20.00

Applewood smoke in a balsamic — for roasted sweet potatoes, grilled cheese, and a smoky drizzle on roots. Optional on ribs or pulled pork.

Description

Barrel-aged balsamic, infused in Texas. Drizzle it, marinate with it, or put a splash in a dressing.

Applewood smoke in a balsamic. The one for roasted roots, a grilled cheese, and a smoky finish. Optional on ribs or pulled pork.

Size: 250 ml

Use it on

  • Roasted sweet potatoes
  • A grilled cheese
  • Optional: ribs or pulled pork

Pairs with: Smoked Salt

Made in Texas.

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